Products
Grain legume crops. It is cultivated widely as a food and fodder plant. For many Asian peoples lentils are one of the most important sources of protein that can replace bread, cereals and even meat by nutritional properties. The color of the seeds may vary depending on the variety. When cooked, it holds its shape.
Grain legume crops. It is cultivated widely as a food and fodder plant. For many Asian peoples lentils are one of the most important sources of protein that can replace bread, cereals and even meat by nutritional properties. The color of the seeds may vary depending on the variety. When cooked, it is completely boiled soft, mashed.
Grain legume crops. It is cultivated widely as a food and fodder plant. It is produced by polishing and subsequent splitting of a seed lobe into halves. It is cooked quickly and boiled soft in mashed product. It is suitable for mashed soups, broths and pates.
Grain legume crops. The seeds are flattened, with an almost sharp edge. The color may vary depending on the variety. It is cultivated widely as a food and fodder plant.
Grain legume crops. The yellow variety is obtained by polishing lentils of the green variety, with subsequent splitting of a seed lobe into halves. It is easy to cook, it is cooked quickly and boiled soft. It has a delicate consistency and a neutral taste.
Grain legume crops. The seeds have a lumpy and rough surface. The color ranges from light yellow to very dark. Chickpea seeds are especially popular in the Middle East. They are used for cooking traditional dishes of Middle Eastern cuisine, hummus and falafel.
Grain legume crops. Light beige seeds without a coat, split into halves. They are used for cooking traditional dishes of Middle Eastern cuisine, hummus and falafel.
Grain legume crops. The seeds have a lumpy and rough surface. The color ranges from yellow to very dark. Chickpea seeds are especially popular in the Middle East. They are used for cooking traditional dishes of Middle Eastern cuisine, hummus and falafel.
Grain legume crops. Yellow to dark yellow seeds, split into halves. Chickpeas are especially popular in the Middle East. They are used for cooking traditional dishes of Middle Eastern cuisine, hummus and falafel.
Legume crops. The Red kidney variety is popular all over the world. It has a coat of a rich purple color, a kidney-shaped bean, a fleshy structure after cooking and a bright taste. It is often used for canning, as well as for cooking lobio, soups and salads.
Legume crops. White kidney-shaped beans, with a delicate consistency after cooking. Its taste is distinguished for a light nutty aroma. It is used for cooking lobio, soups and salads.
Legume crops. Red flattened beans of oblong shape. This variety is distinguished for the highest fiber content compared to other varieties. It is used for cooking garnish dishes and first courses.
Legume crops. Flattened beans of oblong shape. When ripe, they can be white or cream. After cooking, they get oily consistency and a delicate creamy taste. It is used for cooking lobio, soups and salads.
An annual herbaceous plant of the legume family. The fruit is a flat bivalve bean with pea seeds. Peas are usually spherical or somewhat angular by shape. They are widely used as food and fodder crops.
Split peas are produced by processing ordinary food peas. The outer seed coat is partially removed, the seed lobes are split. In this form, it takes much less time to cook peas, that is why the product is popular all over the world.
A perennial herbaceous plant. The fruit is rounded, oval or elongated, 1-2 mm in diameter, has white, yellow, red, brown or other color. The most important cereal crop cultivated for the production of groats of millet. It is characterized by fast cooking and high nutritional value.
An ancient oil and dye culture. The fruit is a white, naked, shiny achene, oval-tetrahedral by shape with slightly protruding ribs on the sides. Safflower oil is used in food production, cosmetology and medicine.
The oldest oil culture. The surface of the seeds is smooth, shiny, the color ranges from light yellow to dark brown. Oil is produced from seeds by cold pressing. Cold-pressed flax oil is used for food and for technical purposes.
An annual herbaceous plant. The fruit is ovoid-spherical, hard with sinuous and straight ribs. Coriander is used as a spice in cooking and in order to add a pleasant aroma in perfumery, cosmetics, soap making.
An annual herbaceous plant. The fruit is ovoid-spherical, hard with sinuous and straight ribs, split in half. Coriander is used as a spice in cooking and in order to add a pleasant aroma in perfumery, cosmetics, soap making.
Cereals are made from fine durum wheat semolina. Semolina is sprinkled with water, grains are formed from the resulting mass, which are sprinkled with dry semolina or flour. It is popular in Africa and the Middle East, and has been recently growing in popularity in Russia for cooking dishes with meat, fish, vegetables and simple garnish dishes.
Cereals made of crushed wheat, treated with boiling water and dried. Nutritious cereals are easy to cook and healthy. Cereals are used as an ingredient for salads, soups, tabouleh, pilaf and stewed vegetable.
Pseudocereal crops. White quinoa is the most common type. It is distinguished for high content of vegetable protein, does not contain gluten. Cereals are popular among vegetarians and supporters of a healthy diet. It is used as porridges, garnish dishes and warm salads.
Legume crops. Red beans of a small oval shape. A popular variety. It is easy to cook, used for making lobio, soups, salads and desserts.
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Size: 2-4 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Unpolished red lentils
Size: 2-4 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Polished red lentils
Size: 2-4 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Split red lentils
Size: 5-6 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Unpolished green lentils
Size: 5-6 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Split yellow lentils
Size: 6, 7, 8 mm, mix
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Chickpeas
Purity: 99.5%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Split white chickpea
Size: 6,7,8 mm
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Red chickpeas
Purity: 99.5%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Split red chickpeas
Size: 200 pcs / 100 g
Origin: Argentina
Packaging: 25 kg
Red kidney beans
Size: 220 pcs / 100 g
Origin: Argentina
Packaging: 25 kg
Alubia beans
Size: 320 pcs/100 g
Origin: Kyrgyzstan
Packaging: 25 kg
“Tomatka” red beans
Size: 230 pcs / 100 g
Origin: Kyrgyzstan
Packaging: 25 kg
"Lopatka" white beans
Purity: 98%, 99.5%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Yellow food peas
Purity: 99.5%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Split yellow peas
Purity: 98%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Millet
Purity: 98%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Safflower
Purity: 98%, 99%, 99.9%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Flax
Purity: 98%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Coriander
Purity: 95%
Origin: Russia
Packaging: 25 kg, 50 kg, 1 t, in bulk
Coriander halves
Size: 1.1 mm
Origin: Morocco, Italy
Packaging: 25 kg
Couscous
Origin: Turkey
Packaging: 25 kg
Bulgur
Origin: Peru
Packaging: 25 kg
White quinoa
Size: 350 pcs / 100 g
Origin: Ethiopia
Packaging: 25 kg
Red beans
+7 (812) 335-05-57
Privacy Policy
sales@rusgranum.com
199178, St. Petersburg, 3rd line of V.I., 62, lit. A, BC Jensen House
WhatsApp: +7 (921) 380-89-85
+7 (812) 335-05-57
Privacy Policy
sales@rusgranum.com
199178, St. Petersburg, 3rd line of V.I., 62, lit. A, BC Jensen House
WhatsApp: +7 (921) 380-89-85
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Unpolished red lentils
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Polished red lentils
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Split red lentils
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Unpolished green lentils
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Split yellow lentils
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Chickpeas
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Split white chickpea
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Red chickpeas
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Split red chickpeas
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Red kidney beans
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Alubia beans
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Red beans
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“Tomatka” red beans
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"Lopatka" white beans
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Yellow food peas
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Split yellow peas
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Millet
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Safflower
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Flax
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Coriander
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Coriander halves
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Couscous
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Bulgur
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White quinoa
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